Appetizer Recipes Hanky Panky
Spread mix on party rye all the way to the edge of the bread. Hot Hanky Panky Appetizers -- Your New Favorite Snack This Hanky Panky recipe is a staple at our family functions.
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Spread on small party rye bread.
Appetizer recipes hanky panky. Ground beef chuck 1 lb. Stir in Velveeta cheese until it melts. Spread a heaping tablespoonful on each slice of bread.
Add a tbsp of olive oil and then add the ground chicken mixture. Bake 10-12 minutes or until lightly toasted rotating pans halfway. Make the Hanky Panky Topping Preheat a large pot or dutch oven.
Bake at 350 for 12-15 minutes or until edges of bread. Add seasonings and mix well. Block of Velveeta cheese 1 large jar of salsa or 2 cups if you make your own Brown ground beef and sausage.
It is called Hanky Panky D Recipe. Add chili powder and cheese. Late at night after dinner has been eaten dessert has been demolished my mom always brings out a hot plate of hanky pankies.
Preheat oven to 300 degrees F and place bread directly on sheet pans. Brown and drain beef and sausage. Add Tobasco and garlic powder and mix well.
Meanwhile heat fat in a large deep skillet. Melt cheese and salsa in a crock pot. Separate the ground chicken to break it up into small.
Sausage mild or hot 34 of a 2lb. Hanky Panky Recipe Appetizer Hanky panky appetizers are another one of those good old fashioned recipes that my grandma brought out at special occasions. Cook and stir until cheese is melted.
I usually melt this in the microwave. Place on a baking sheet. Remove and set aside increasing oven temperature to 350 degrees F.
Bake at 350 degrees for 10 15 minutes. This combination of pork beef and velveeta cheese on top of rye or pumpernickel bread. If serving later freeze on a cookie pan for.
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